Capital Punishment Cheapens the Value of Human Life

Today, the most serious crimes (especially murder and rebellion) are preserved and the death penalty (or similar death penalty) is a judicial order to execute a prisoner as a punishment for capital crime (defined by each country). The cruel killing of citizens by the state can be traced back to ancient times. Indeed, from an objective point of view, the judgment of the Gospel before 2000 and the subsequent crucifixion can be regarded as a classic death penalty procedure. The death penalty or capital punishment means state penalty for convicted criminals, ie the most serious crime - the death penalty. The word capital comes from the Latin capital and means around the head, so the meaning of death (symbolic meaning) will be distracting. Death penalty and murder by law are completely different Murder is caused by individuals for personal purposes. But human life has the greatest value. Regimes using numerous death sentences, particularly political or religious crimes, infringe the most important human rights, ie the rights to life. Abusers believe that the death penalty is the most serious violation of human rights, as human rights violations are the most important and the death penalty infringes it, it is not necessary and it hurts the condemned psychological torture. Human rights activists oppose the death penalty and call it cruel and inhumane and punishing punishment. Amnesty International views this as ultimate irreversible human rights denial. Most countries, including almost all the first world countries, have abolished capital punishment or practical death penalty. Notable exceptions are the United States, China, India, Japan, and most Muslim countries. America is the only Western country still using the death penalty Seek killing of others' daily life. The death penalty is a vicious circle. Regardless of media, politicians and others, someone will provoke the masses of the United States and then claim that the people will support the death penalty. This h as led to the expansion of media coverage of capital lawsuits which in turn stimulated the population and continued its cycle. People should be compared to sheep in a way; by themselves, this person may be smart, but collective consciousness is formed under many other existences. Under the influence of the group, this wise person can imagine acting in ways not normally considered. The death penalty further weakens our lives by becoming a means of legitimate discrimination. Southern countries are more likely to convict a black man than a white male, especially if the crime is against a white man. If it turns out that the minority group is supported much, everyone will be excluded from the punishment of the law. essay.com/TITLE: Capital punishment: justice or murder? Theme: Koch's Death and justice: how punishment of death confirms life vs Brooke's punishment for death Title: Capital punishment: Is it justice or murder? Theme: Koch's Death and justice: how punishment of death confirm s life vs Brooke's punishment for death

Culture's influence on social and developmental processes Assignment

Culture's influence on social and developmental processes - Assignment Example The particular psychological makeup of any person is the outcome of both culture transmission (nurture) and biological transmission (nature). There are different factors that combine in shaping and creating a person. These factors are cultural and biological factors. Parents are seen to be a proximal influence as the genetic composition of every person comes equally from either the biological father or mother (Berry et al., 1997). In addition, the distant relatives of an individual and the particular biological blend formed by them are substantial factors contributing to the biological uniqueness. Also, blood quantum or race may contribute to uniqueness. In conclusion, factors that contribute to the distal cultural transmissions which shape directly the person are things like cultural beliefs that regard the worth and nature of children, gender related tasks to people or assignment of a precise age. Above all, the parents are proximal influences who play a great role to the child by socializing the increasing members of culture (Berry et al., 1997). Additionally, there are a lot of indirect cultural influences which may be powerful and passive. They include; mentors, neighbors, grandparents and

The Management and Operation of Food Services Essay

The Management and Operation of Food Services - Essay Example As tourists become more mobile, so does the food they eat. Food, culinary styles and the increasing differentiation of dishes and cuisines in tourism destinations have developed. Global drinks and foods are emerging, such as Coca-Cola and McDonald's, and local and regional food is thriving, and new 'fusion foods' are also being created to feed the 'global soul' (Iyer 2000). Tourists themselves are contributing to gastronomic mobility, by creating a demand in their own countries for foods they have encountered abroad. Gastronomy has developed considerably through the years. Gastronomy is not only extremely difficult to define, but the term, just like 'culture', has become more heavily laden over time. As Scarpato shows, the original definition of gastronomy has broadened in recent years. The Encyclopdia Britannica (2000) defines gastronomy as: 'the art of selecting, preparing, serving, and enjoying fine food'. Gastronomy was for the nobility, but over time the concept included the 'peasant food' typical of regional and local cuisine. The serving and consumption of food has become a global industry, of which tourism is an important part. Mass tourist resorts can often be divided spatially on the basis of cuisine. One can spot English tourists in English pubs, German tourists in the Bierkeller. Some tourists still engage in the habit of taking their own food with them on holiday.Food is a means of forging and supporting identities, principally because what we eat and the way we eat are such basic a spects of our culture. Given the strong relationship between food and identity, it is not surprising that food becomes an important place marker in tourism promotion. One of the basic reasons for this is the strong relationship between certain localities and certain types of food. As Hughes (1995:114) points out there is a 'notion of a natural relationship between a region's land, its climatic conditions and the character of food it produces. It is this geographical diversity which provides for the regional distinctiveness in culinary traditions and the evolution of a characteristic heritage.' This link between location and gastronomy has been used in a number of ways in tourism, including promotional efforts based on distinctive or 'typical' regional or national foods.In a gastronomic landscape, the forces of globalization and localization are both exerting pressures on our eating habits. The rise of fast food has come to characterize the globalization of culture and economy encaps ulated in the term 'McDonaldization' (Ritzer 1993). McDonald's franchises more than 25,000 outlets in 120 countries worldwide. The Big Mac has become a culinary product that it is used to measure the purchasing power parity of national currencies (Ong 1997). The cultural capital that we develop on holiday regarding foreign food is utilized in our leisure time to develop our identity. The fact that many people seek the comfort of the familiar on holiday is one factor that helps to support the spread of global foods. At the same time, however, there is a countervailing force towards more localization in what Castells call the 'space of places' - the local environments in which the bulk of the world's population live their everyday lives. A resurgence of the local is also being stimulated by growing